Dakar Eats

Dakar Eats

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Tag: Cuban

March 21, 2017September 8, 2018 Khady

Review: Varadero (CLOSED)

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@sensaagri cheese grillers (🤤) with whole wheat pasta salad with marinated artichoke hearts, cherry tomatoes, white beans (#instapot), loads of zucchini, parsley, garlic and a healthy dose of pesto. I could eat this for days.
Saturday beignet breakfast of champions.
Delicious dinner last night, prepared by a participant in @taaruaskansn’s nutrition & cooking workshops with @jasminandour that promote local, fresh, organic ingredients! Yassa and fonio with collard greens. Next workshop is soon - don’t miss it!
A definite must-do in Dakar! (And yes, she speaks English.)
Meal planning! With help from @sensaagri #marieskitchendakar @beershebaproject @american_food_store
Chicken & veggie pot pie! Chicken, white beans, carrots, peas, zucchini and @taaruaskansn Swiss Chard with whole whet crumble topping.

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