Dakar Eats

All things food & foodie in Dakar

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Author: Khady

October 20, 2019 Khady

Review: Le Dragon

July 5, 2019 Khady

Review: KO.TAO Coffee

May 31, 2019 Khady

Marché Kupé

May 27, 2019 Khady

Health-Eaz (delivers!)

May 9, 2019 Khady

🥭 Mali mangoes 🥭

April 27, 2019April 27, 2019 Khady

Recipe: farine de niébé pancakes

April 16, 2019 Khady

Vegan catering: Ndey’s Tastes

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Broccoli, zucchini and Swiss chard Alfredo. Also known as ‘empty the veggie drawer’ pasta night. #dakarvegetarian but def not vegan with all this cream and three cheeses. 😊

A lovely Dakar mix on this beautiful Sunday. Korité gift from our neighbor / kale salad with roasted beets and goat cheese. Looking forward to my next @taaruaskansn CSA delivery this week!

I haven’t come up with an appetizing name for this yet, but it’s a whole wheat carrot bread made from what’s left after juicing 🥕. The vegetable pulp replaces part of the flour in usual recipes and adds a much richer carrot flavor than grated carrot. This is also the secret to my famous carrot cake recipe. 😉 2 cups juiced carrot pulp 1 egg 1/2 cup sugar 1/3 cup oil 1/4 cup lait caillé nature 1/4 cup orange juice 1 tsp vanilla 1 cup whole wheat flour 1 tsp cinnamon 1/2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt

Freshly ground whole wheat flour is now available from #marieskitchendakar. 1000 CFA per kilo. Add on to your regular orders, or place an order for just flour. Delivery available for 1500 CFA. Please call 775367887 to order.

Filet de lotte from @aywajieune in a sun-dried tomato cream sauce with zucchini and then loaded with @taaruaskansn Swiss chard and zucchini, over orzo pasta. I love a meal that can be served with our without a pile of greens. Something for everyone!

👏👏👏 @clubkossam. Check out the article and video by @reuters. https://www.reuters.com/article/us-health-coronavirus-senegal-e-commerce-idUSKBN22U0V3

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