For all who were, ahem, green with envy after seeing my photos of bok choy, chards, kale and lettuces, here’s how you can get yours:
1. Send a message to Taaru Askan via their Facebook page and ask to be added to their contacts. When they harvest (about every two weeks), you’ll get all the information on what’s available, pricing and how to order your green goodness.
2. Shop the Taaru Askan table at the Dakar Farmers Market on the first Saturday of the month. But get there early – green stuff goes fast!