Recipe from a Dakar Eats reader. I’ve got to try this!

1. Buy the Vitalait café au lait packets you find here at the boutique.
2. Dissolve it in a tiny bit of hot water.
3. Add a glass of skim milk and ice and blend!! Voila. Delilsh!

It already has sugar in it, but you can always add more sweetener if you’d like.

Thanks for the recipe, LL!